Friday, July 19, 2013

pesto talapia with watermelon jicama salad

I bought hese pesto talapia from Costco, I really like them alot, today I used my chopped salad from the other day chopped jicama, chopped cabbage chopped leafy lettuce cilantro cherry tomatoes cucumber I baked the pesto fish as directed then once its cooked I put that and scraped the pesto sauce off my baking sheet and put it on my chobbed salad Mmm made a nice talapia pesto salad for the side I cut some very delicious watermelon, and jicama then topped it with my poppyseed dressing I made the other day 1can unsweetened coconut milk 1tablespoon of rice vinegar( you could use apple cider vinegar) 1/4 of an orange kal stevia to taste then blend til smooth then add in some poppy seeds it tastes very nice with the watermelon and jicama lets talk about watermelon for a second, does any one know how to pick a good watermelon, I saw a stand the other day from a fresh farm watermelon and corn so I asked the guy what's the best way to pick the best watermelon, he said first you will find theses places where you are sap looking prices on the outside that's from the bees which means these are good, now if that isn't visible they guy said he looks for big yellow spots that means a good one too, well these had no sap spots so I went with the second choice of the biggest yellow spot one and yummy!!! Mine is delicious!! So happy watermelon picking :)

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