Friday, July 19, 2013
pesto talapia with watermelon jicama salad
I bought hese pesto talapia from Costco, I really like them alot, today I used my chopped salad from the other day
chopped jicama,
chopped cabbage
chopped leafy lettuce
cilantro
cherry tomatoes
cucumber
I baked the pesto fish as directed then once its cooked I put that and scraped the pesto sauce off my baking sheet and put it on my chobbed salad Mmm made a nice talapia pesto salad
for the side I cut some very delicious watermelon, and jicama then topped it with my poppyseed dressing I made the other day
1can unsweetened coconut milk
1tablespoon of rice vinegar( you could use apple cider vinegar)
1/4 of an orange
kal stevia to taste then blend til smooth
then add in some poppy seeds
it tastes very nice with the watermelon and jicama
lets talk about watermelon for a second, does any one know how to pick a good watermelon, I saw a stand the other day from a fresh farm watermelon and corn so I asked the guy what's the best way to pick the best watermelon, he said first you will find theses places where you are sap looking prices on the outside that's from the bees which means these are good, now if that isn't visible they guy said he looks for big yellow spots that means a good one too, well these had no sap spots so I went with the second choice of the biggest yellow spot one and yummy!!! Mine is delicious!! So happy watermelon picking :)
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